Sojjiyappam

Kanchipuram Idli

Akkaravadasal

Yela vadam

Ubbuttu

Mysore Rasam

Thayir Vadai

Puliodharai

Varutharaicha kozhambu

தேவையான பொருட்கள்  

kadamba sadam

to go with kadamba sadam we made fried papads and cucumber pachidi

List of recipes

First is dal
Sauté t
 mustard, jeera, turmeric,green chilli onion and tomato in a spoon of oil and add moong dal which is pasiparuppu in Tamil once done add salt and lemon juice lastly add coriander leaves

Second is pal curry
For this you need cauliflower and potato.
First make coconut milk then sauté some long cut onions,green chillies cinnamon and cloves in little oil.  Now add the necessary potato and cauliflower add salt and allow to cook, when done add the coconut milk. While sautéing add ginger garlic paste.

Third veg kurma
The vegetables for this is mainly peas potato carrot and beans.  Cut all into small pieces .
Grind onion,ginger,garlic,khas khas soaked in water,coconut . Now sauté cinnamon,cloves,saunf,onion,

green chillies tomato then add the ground paste mix well add turmeric then the vegetables. Let it get cooked when half done add salt water if necessary
Before removing from pan last add some coriander powder and chilli powder then coriander leaves.

தமிழ்